The Dry Beaver

Casual Dining at it's Best!

Calendar of Events 

 

THE DRY BEAVER NEXT OPEN DATE IS DECEMBER 12TH FROM 5:00-8:00PM FOR THE FIRST 80 PEOPLE. ORDERS WILL BE ACCEPTED UNTIL WEDNESDAY DECEMBER 9TH AT 6PM.  PLEASE EMAIL tallkimbeaver@thedrybeaver.biz WITH YOUR PRE-ORDER. NO ORDERS WILL BE CONFIRMED UNLESS YOU PRE-ORDER. IF I DON'T CONFIRM YOUR ORDER I DIDN'T GET THE EMAIL SO PLEASE EMAIL AGAIN OR EMAIL hairlessbeaver@thedrybeaver.biz ....

WHEN PLACING YOUR ORDER I WILL NEED THE TIME YOU WILL BE ARRIVING

5% discount for Cash, Military and casino players card holder - we accept Visa and Master Card

 DECEMBER 12TH SPECIAL MENU:

Appetizers:

Beef and Vegetable Soup Bowl                $3.95                                               

Served with Garlic Bread

Shrimp - Grilled or Cajun       Large    $15.95    Small    $7.95

Mushrooms         Grilled                  $5.95

Stuffed Mushrooms                           $7.95

 

Entre:

Ribeye                                         $26.95

Prime Rib                                     $27.95

Bacon Wrapped Filet                $26.95


Please let us know how you want it cooked Rare, Medium Rare, Medium, or well done

                       

Flounder & Shrimp                $17.95

Blacken or sautéed Flounder filet with Grilled Shrimp

 

Smothered Pork Steak                            $15.95

Slow Roasted with Tomatoes, Onions, Peppers in a Cream Sauce until it's sooooo tender

 

Shrimp  Grilled or Cajun                    $18.95                       

 Boudreaux Chicken                 $17.95         

Cajun seasoned, tender grilled Chicken Breast, Onions, Peppers topped with Shrimp Ettouffe'

Surf & Turf (KC Strip with Shrimp)               $26.95 

Chicken   Grilled or Cajun                       $14.95

Mahi Mahi  Grilled or Cajun                     $17.95

Smoked Cured Pork Loin Chop               $14.95

All Entree's include Salad and two choices of:                                       Baked Potato, Green Beans, Corn Casserole or Red Beans & Rice

 

DESSERTS

Bread Pudding with Ice Cream            $6.00          

Peach Cobbler with Ice Cream               $6.00   

 

 

DECEMBER 31TH SPECIAL MENU:

Appetizers:

Creamy Seafood Fondue                $10.95                                               

Shrimp, Fish, Onions, Peppers in a sinful Cream Sauce topped with Cheese and served with Garlic Bread

 

Cajun Seafood Cakes (2)                $10.95

Blackened Catfish, Flounder, Shrimp, Onions, Peppers served with Remaelade Sauce

Potato and Corn Chowder                 $3.95

Shrimp - Grilled, Cajun or Cocktail    Large    $15.95    Small    $7.95

Mushrooms         Grilled                  $5.95

Stuffed Mushrooms                           $7.95

 

Entre:

Ribeye                                         $26.95

Prime Rib                                     $27.95

Bacon Wrapped Filet                $26.95

Steak & Shrimp (KC Strip with Grilled Shrimp)        $26.95

Beef Tips                                    $18.95


Please let us know how you want it cooked Rare, Medium Rare, Medium, or well done

                       

Shrimp  Grilled or Cajun                    $18.95                       

Boudreaux Chicken                 $17.95         

Cajun seasoned, tender grilled Chicken Breast, Onions, Peppers topped with Shrimp Ettouffe'

Chicken   Grilled or Cajun                       $14.95

Mahi Mahi  Grilled or Cajun                     $18.95

Smoked Cured Pork Loin Chop               $14.95

All Entree's include Salad and two choices of:                                       Baked Potato, Green Beans, Cheesy Potato, Red Beans

 

DESSERTS

Bread Pudding with Ice Cream            $6.00          

Chocolate Cream Pie with Fresh Fruit        $6.00

Sin in the Tropics                                        $6.00

Toasted Coconut Ice Cream Ball rolled in Crushed Almonds, dipped in Chocolate Gouache served over a White and Dark Chocolate Brownie.  So sinfully good, you may need to go to confession Catholic or not!