The Dry Beaver

Casual Dining at it's Best!

Calendar of Events 

 

THE DRY BEAVER NEXT OPEN DATE IS JANUARY 19TH FROM 6:00-7:30PM (CLOSE AT 9:00PM) FOR THE FIRST 80 PEOPLE. ORDERS WILL BE ACCEPTED UNTIL WEDNESDAY JANUARY 16TH  AT 6PM.  PLEASE EMAIL tallkimbeaver@thedrybeaver.biz WITH YOU PRE-ORDER. NO ORDERS WILL BE CONFIRMED UNLESS YOU PRE-ORDER. IF I DON'T CONFIRM YOUR ORDER I DIDN'T GET THE EMAIL SO PLEASE EMAIL AGAIN....

 

 JANUARY 19TH SPECIAL MENU:

 

APPETIZERS:

Fajita Nachos               $8.95

Seasoned Tender Steak, House Made Queso, Grilled Onions & Peppers

Shrimp - Grilled or Cajun

Large $15.95           Small     $7.95   

Grilled Mushrooms                $5.95

 

Entre below served with Choice of 2 sides and trip to the Salad Bar special entre are:

Ribeye Steak                                      $24.95

Bacon Wrapped Filet                     $24.95

Steak (KC) &  Grilled Shrimp           $24.95

Please include how you want your steaks cooked: Rare, Med Rare, Med, Med Well or Well Done

Cowboy Pasta                               $14.95                             

Tender grilled Steak Strips , Grilled Onions, Peppers, with Creamy Sauce served over Pene' Pasta with Garlic Bread 

Chicken Fried Steak                         $14.95

Tenderized Steak Cutlets, hand breaded fried crispy and golden

Chicken-Grilled, Fried, or Cajun             $14.95

Cured Smoked Pork Loin Chops           $14.95

Mahi Mahi - Grilled or Cajun               $17.95

Shrimp Grilled or Cajun                     $17.95

Snapper Grilled or Cajun                  $17.95

Entre` comes with two sides choice of Baked Potato, Green Beans, Wild Rice, and Mashed Potatoes & Gravy.

 

DESSERTS

Bread Pudding                                 $6.00 

Served with Homemade Ice Cream & Caramel Sauce                          

 

Bourbon Butter Cake                           $6.00

Served with Homemade Ice Cream and choice of Caramel or Butter Pecan Sauce